Winter 2024 Menu

House-made spinach artichoke dip served with fresh-made crostini, house-cut tortilla chips & a crisp parm chip

6oz house-cut chunks of top sirloin beef or buffalo marinated in a bourbon sauce & grilled. Served with choice of fries or tots

Spicy batter-fried cauliflower pieces served with blue cheese

Tempura-fried Brussels sprouts with diced bacon, red onion, & Parmesan cheese, finished with a drizzle of balsamic glaze

Crispy fried white cheddar cheese curds served with your choice of ranch or marinara sauce

Five lightly tempura-battered zucchini blossoms filled with creamy ricotta & mozzarella cheeses. Served with a side of marinara sauce

Cup of house-made soup & side salad

Bowl of house-made soup & a classic grilled cheese

3 crispy chicken strips with fries or tots

5 pieces of Parmesan basil-crusted cod with fries or tots & house-made tartar sauce

6oz breaded, tenderized cube steak, fried to perfection. Served with mashed potatoes, a warm biscuit, & your choice of white or brown gravy

Mixed greens topped with red onion, grape tomatoes, cucumber, bacon bits, diced ham, turkey, pastrami, cheddar cheese, Swiss cheese, and croutons

Mixed greens topped with a grilled seasoned chicken breast, red onion, grape tomatoes, avocado, bacon bits, crispy balsamic beets, & feta cheese

Leafy greens topped with grape tomatoes, cucumbers, red onions, cheddar cheese & croutons

Ask about daily selection

Slow-roasted sirloin, shredded & topped with melted Swiss cheese & caramelized onions. Served on a grilled ciabatta hoagie with house-made au jus

4oz of shredded slow-roasted sirloin topped with sautéed mushrooms & onions, served over mashed potatoes with sourdough bread & brown gravy

8oz seasoned burger patty topped with Swiss & cheddar cheeses, sautéed onions, and served on toasted marbled rye bread

Black forest ham, oven roasted turkey, cheddar and Swiss cheese on French toast battered sourdough & served with house-made bacon jam

Pastrami, Swiss, caramelized onions & sauerkraut on grilled rye bread. Served with fry sauce

6oz season chicken breast with sundried tomato pesto, provolone cheese & spinach

8oz seasoned burger patty topped with a large marinated portobello cap, provolone cheese, pepperoncini, lettuce, tomato, onion, & garlic aioli

8oz seasoned patty topped with cheddar cheese, spicy bistro sauce. Served with lettuce, tomato, onion & pickles

Blackened burger topped with our house-made bacon jam & melted blue cheese crumbles

Burger topped with Swiss cheese & sliced mushrooms sautéed in minced garlic, sherry & soy sauce

Classic burger served with lettuce, tomato, onion & pickles

Portabella mushroom cap marinated in balsamic sauce & grilled, topped with lettuce, tomato, onion, cucumber, & balsamic glaze

10oz

14oz

14oz

10oz pork loin chop glazed with house-made apricot sauce

7oz walleye filet, seasoned, grilled & drizzled with lemon caper sauce

Two 6 oz chicken breasts seasoned, grilled, & smothered in house-made Marsala sauce

14 oz ribeye steak coated in a coffee rub & seared

Two large portabella caps stuffed with a saucey barley & vegetable mix

2 Parmesan basil-crusted cod